I should say I did remember that Epiphany supper during the war! exclaimed Count de Garens, an army captain.
I was quartermaster of cavalry at the time, and for a fortnight had been scouting in front of the German advance guard. The evening before we had cut down a few Uhlans and had lost three men, one of whom was that poor little Raudeville. You remember Joseph de Raudeville, of course.
Well, on that day my commanding officer ordered me to take six troopers and to go and occupy the village of Porterin, where there had been five skirmishes in three weeks, and to hold it all night. There were not twenty houses left standing, not a dozen houses in that wasps' nest. So I took ten troopers and set out about four o'clock, and at five o'clock, while it was still pitch dark, we reached the first houses of Porterin. I halted and ordered Marchas—you know Pierre de Marchas, who afterward married little Martel-Auvelin, the daughter of the Marquis de Martel-Auvelin—to go alone into the village, and to report to me what he saw.
I had selected nothing but volunteers, all men of good family. It is pleasant when on duty not to be forced to be on intimate terms with unpleasant fellows. This Marchas was as smart as possible, cunning as a fox and supple as a serpent. He could scent the Prussians as a dog can scent a hare, could discover food where we should have died of hunger without him, and obtained information from everybody, and information which was always reliable, with incredible cleverness.
In ten minutes he returned. “All right,” he said; “there have been no Prussians here for three days. It is a sinister place, is this village. I have been talking to a Sister of Mercy, who is caring for four or five wounded men in an abandoned convent.”